Wellbeing Agricultural Specialties Agricultural Products Kkwari Chili Pepper
The kkwari chili peppers produced in Yesan are grown in fertile soil where large amounts of organic fertilizers are used. They have soft flesh and a moderately spicy flavor, and they are recognized for their excellent quality and flavor nationwide. Kkwari chili peppers are relatively less spicy yet have higher carotin contents compared to other chili varieties, and thus they are one of the most highly valued green vegetables. The spicy flavor stimulates the oral cavity and the stomach, thereby increasing appetite and promoting blood circulation.